Samosas are a food that’s truly captured the world’s imagination. In Canada they’re recognized as a national hors d’oeuvre. In the UK, April 9 – 13, 2018 was designated “National Samosa Week” (all money collected was donated to charity). What makes samosas so special? Primarily the pastry. Samosa pastry must have just the right “bite” […]
Need some appetizing and entertaining ideas for your next gathering? Amazing appetizers are easy when Indianlife is in the kitchen! Appetizers are the perfect host or hostess helpers. Easy to prepare, effortless to serve and popular with vegan/vegetarians and non-vegetarians alike, they help reduce holiday stress. Festive vegan-vegetarian roll-ups are perennial favorites. Mix and match […]
2018 marked some of the deadliest storms in North American history. Many families are finding themselves without a home for the holidays, and stocks at food banks throughout North America are at their lowest. Food banks usually see a surge in demand during the summer months, depleting stocks just in time for fall fire and […]
Diwali: Festival of Lights In November we join millions the world over in celebrating the South Asian festival of Diwali, also known as The Festival of Lights. This year, in 2021, Diwali begins on November 4. Diwali is an annual international celebration of joy. Fireworks light up the sky; tea lights and candles brighten our […]
What is Chai Masala? In ancient India, “chai” was originally used to describe anything with herbs that could be brewed. “Masala” means spice blend. Many tea experts believe the “first” masala chai drinks were developed by traders from Gujarat, Maharashtra and Bengal. In India, each family has its own treasured version of Chai Masala. It’s […]
Sweet, spicy and rejuvenating for the senses, chai is the perfect drink for chilly days! And to celebrate American Thanksgiving with our US friends, this recipe combines everyone’s fall fave pumpkin spice with healthy Indianlife Chai Masala and brown sugar! Serves 2 to 4 people Pumpkin Spice Blend: 1 cup pumpkin puree 3/4 cup raw […]
September marked our annual pilgrimage to the Canadian Health Food Association East industry show in Toronto. We’re pleased to be able to share some of the healthy Fall food trends coming our way for 2018-2019. Fermented foods are centuries old. But they’re also today’s newest food trend, and they’re not just for yogurt or kimchi […]
In the bustling streets of Mumbai and Bombay, savvy street vendors elevate the sandwich to an art form. There are as many street food kiosks as there are vendors and sandwich varieties. While it can take hours to prepare each ingredient from scratch, Indianlife makes it easy with fresh-ground spices, chutneys and more! These cities […]
Summer 2018 will enter the record books for temperatures that have literally set the world on fire. From massive wildfires in Greece, Europe, western parts of Canada and the US, to tragic flooding in Japan and East Asia, record temperatures are being registered worldwide. In Algeria, the hottest temperatures ever were recorded in Africa. And […]
It’s no secret that much of North America is feeling the heat this July. If you’re heading out on the trail it’s crucial to stay hydrated. And packing healthy snacks can help you maintain energy and alertness whether it’s a day hike or overnighter. Once you choose your destination, it’s a good idea to research […]
