Fall Food Trends

chai-masala

September marked our annual pilgrimage to the Canadian Health Food Association East industry show in Toronto. We’re pleased to be able to share some of the healthy Fall food trends coming our way for 2018-2019.

Fermented foods are centuries old. But they’re also today’s newest food trend, and they’re not just for yogurt or kimchi anymore! Fermented foods are an important part of keeping our digestive system healthy and are the traditional way humans have always added probiotics to their diet to maintained healthy gut flora. Indian foods that contain probiotics include Dosa batter, a fermented batter that produces pancakes like the image shown. We’ll have more on fermented foods – including delicious recipes, in coming issues!

Sustainable packaging is another food trend that we’re pleased to see! At Indianlife we’ve been focused on sustainability at every level of our production chain, and it was a pleasure to see the latest innovations.

Interesting beverages, from superfood smoothies and vegetable drinks to unique hot drinks for were also big at this year’s show. Chai is one of the season’s hot beverages, and making your own delicious Chai at home is easy with our Indianlife Chai Masala spice!

Meal Ideas

  • 57 Products
    1 $43.8 4 $111
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    1 $46.2 4 $66.6
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    1 $65 4 $96
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    1 $45 4 $96
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    1 $43.8 4 $65
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    • Chilli Paneer Dry (Chinese Indian style)

      Ingredients: 1 cup  about 250 g paneer cut into strips that are 2.54 cm in length and 1cm in width or can be cubes 1.5cm x 1.5cm 1 tsp Ginger chopped finely 2 tsp Garlic chopped finely 4 tsp Chopped celery 1/4 cups coarsely chopped onions 2 Sliced green chillies or jalapenos 1/3 Cilantro chipped for garnishing 1/6  green and…
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    • Turmeric Ginger Tea

      Ingredients: 2 Cups water Fresh Ginger - peeled and grated about 1 1/2 to 2 inch piece Fresh Turmeric Root  peeled and grated 1 1/2 -2inch piece or Turmeric Powder (1/4 - 1/2 teaspoon as per your liking) Local Honey   Procedure: Bring water, turmeric and ginger to a boil in medium pot under medium heat. Lower heat and let…
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