Roti is a flat, tortilla-like bread and is the simplest, most popular bread in the sub-continent of South Asia. Our healthy, wholesome Roti — a treasured family recipe — is made with whole wheat flour, water, Non-GMO oil, sea salt and vinegar.
There are different varieties with different combinations of flours.
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Ingredients: 1 cup about 250 g paneer cut into strips that are 2.54 cm in length and 1cm in width or can be cubes 1.5cm x 1.5cm 1 tsp Ginger chopped finely 2 tsp Garlic chopped finely 4 tsp Chopped celery 1/4 cups coarsely chopped onions 2 Sliced green chillies or jalapenos 1/3 Cilantro chipped for garnishing 1/6 green and…
Ingredients: 2 Cups water Fresh Ginger - peeled and grated about 1 1/2 to 2 inch piece Fresh Turmeric Root peeled and grated 1 1/2 -2inch piece or Turmeric Powder (1/4 - 1/2 teaspoon as per your liking) Local Honey Procedure: Bring water, turmeric and ginger to a boil in medium pot under medium heat. Lower heat and let…
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