Ghee is clarified butter. Our ghee is made fresh from grade AA butter in Washington State. Ghee is one of the satvik foods prescribed by Ayurveda because of its nutritional and medicinal values. Use it as a flavorful spread and for baking and sauteing. Ghee can be used in practically every recipe that calls for oil or butter.

Ingredients: Clarified butter (milk, cream)

made on the same equipment that processes soy, sesame and mustard.