Mint Chutney is a time-proven family recipe that makes a delicious accompaniment for any meal or snack. It is delicious as a dip or topping, and when added to snacks, sandwiches, and wraps makes them much tastier.
Water, jalapeno pepper, mint leaves, salt, vinegar, ginger powder, cumin powder, coriander powder, rock salt, citric acid, black pepper, guar and xanthan gum.
Allergy information: Processed on the same equipment that process peanuts, tree nuts, soy and milk products.
Mint chutney, or “pudina” chutney is traditionally served with vegetarian or non-vegetarian kabobs and tandoori snacks. We use only all-natural ingredients, with all the goodness of whole herbs and our signature spices.
|Case Size LxWxH
|Case Weight LB
1 $43.8 4 $111
1 $46.2 4 $66.6
Ingredients: 1 cup about 250 g paneer cut into strips that are 2.54 cm in length and 1cm in width or can be cubes 1.5cm x 1.5cm 1 tsp Ginger chopped finely 2 tsp Garlic chopped finely 4 tsp Chopped celery 1/4 cups coarsely chopped onions 2 Sliced green chillies or jalapenos 1/3 Cilantro chipped for garnishing 1/6 green and…
Ingredients: 2 Cups water Fresh Ginger - peeled and grated about 1 1/2 to 2 inch piece Fresh Turmeric Root peeled and grated 1 1/2 -2inch piece or Turmeric Powder (1/4 - 1/2 teaspoon as per your liking) Local Honey Procedure: Bring water, turmeric and ginger to a boil in medium pot under medium heat. Lower heat and let…
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